New plan in the sugar industry

Hi readers,
Am currently working so hard in a place called Rongo, which is between Kisumu and Migori. The population there is quite large. The main economic activity there is sugarcane farming which is done in a large scale. The farmers who are here does it purposely do it for the benefit of the sugar company that is located in this area, and actually it is the biggest sugar manufacturing company in Kenya. Intentionally, I went to capture the attention of the people who does farming activity here, and so I have at least managed.
Under the consultation of Mrs O, I requested if we would start a branch of our Orgonite making in the region there. This was given in to and so we have started an Orgonite making at the place. We are in the process of putting up a structure at the place to use as one of our office there. When I first went to the place, a few people had known the Orgonite, and with time things have changed.
Initially, many people could not understand the importance, though a few who were told this by Nancy, who did this when she was from Nanyuki. I am forced to have a sugarcane plantation around that place. I divided the farm into two blocks, the first one where I did not use Orgonite and the other one where I applied the same. When I do my demonstration, I use the two examples to shows the difference and the benefits of the same. Many have lived to like this, and consequently changed their attitude to farming. This means that we shall be getting some money from this new area.
Benedict.

Thats fantastic! Sugar cane is an AMAZING food. I get it juiced fresh here in Hong Kong, Indonesia and also Thailand when I can. Sugar cane is a grass and grass pulls all 92 minerals from the soil…so fresh sugar cane juice is an amazing food, to build nutrition and pull out toxins. Hopefully we can stop the ghouls from creating “white sugar death” from it (silly habit). I’d love to try your “orgonized sugar cane juice” one day!

Thanks…hkj

The sugarcane juice can be used for many things. Apart from the making of sugar, it is locally used to make jaggery, a raw material for making sweets, and even brewing of a type of alcohol. The people in Rongo who can not produce sugarcane in large scale does so in a scalle suitable convenient to their condition. You must accept these must be people with low income. They need things done very fast.
When I gave my first client a sample and applied to a variety that taker 18 months, the cane took only 12 months, and that was a longer time before I got so much involved in supplying the Orgonite. Just imagine how much these local farmers would love the Orgonite! Statistically, these are the very farmers who rise to be large scale farmers, and you understand the much such people can contribute to our income. This is one of the positive future expectation that we have. We are therefore convinced that we are doing the right thing.
Benedict.